Le Capitaine is one of the oldest and most iconic seafood restaurants in Grand Baie, Mauritius. Open since 1989 on Royal Road, we serve fresh fish, lobster, tiger prawns, calamari, and our signature Thermidor Isle de France with lagoon views. Our 40-dish menu blends Mauritian, French, and authentic Creole cuisine, featuring rougaille maison, poisson créole, langouste à la créole and vindaye, with mains from Rs 650. Reservations: +230 5253 5505.
Located on Royal Road, Grand Baie, near Sunset Boulevard, Pereybère, and Mont Choisy beach. Open daily 11:00–23:00, 7 days a week.